Ingredients:
Innards
4-6 peaches, peeled and sliced
Topping
1/4c flour (I use gluten free but knock yourself out with whatever you want)
1/4c oats
1-2tbsp brown sugar (the 2 tbsp was a little too sweet for me... cause you know peaches are sweet...and stuff...)
2 tbsp ground flax seeds
mix together topping stuffs and toss with the peaches
bake 425F for 15 min, occasionally stirring
try adding other fruits like blueberries! Though blueberries make it a bit watery and can tart it up a bit. oooo mango would be good mmm...
try serving it over oatmeal for yummyummyness
as it stands (with 4 peaches) the recipe is 133cal/serving, makes 4 servings
LOVE YA!
Innards
4-6 peaches, peeled and sliced
Topping
1/4c flour (I use gluten free but knock yourself out with whatever you want)
1/4c oats
1-2tbsp brown sugar (the 2 tbsp was a little too sweet for me... cause you know peaches are sweet...and stuff...)
2 tbsp ground flax seeds
mix together topping stuffs and toss with the peaches
bake 425F for 15 min, occasionally stirring
try adding other fruits like blueberries! Though blueberries make it a bit watery and can tart it up a bit. oooo mango would be good mmm...
try serving it over oatmeal for yummyummyness
as it stands (with 4 peaches) the recipe is 133cal/serving, makes 4 servings
LOVE YA!
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