Thursday, October 1, 2009

anti-pasto pizza party

On Sunday afternoon, my husband and I went for a walk in my old neighbourhood for a little organic oven love. Oh my do I love it there! We had vegan sandwiches on aMAZing gluten free bread, Dav had a vegan black forest cake, and I had a vegan and gluten-free brownie with fudgy icing. Truly, I wanted to buy everything there: they had cookies and muffins and other muffins (!!!). Somewhat luckily, they were out of many of their vegan and GF items, so I had a bit of an easier time deciding. Too late I saw the german chocolate cake - next time!! I also bought two pizza crusts for dinner.

My parents, taking pity on us as we were sick all last week, brought us a container of delicious antipastos!!! Olives (!!!), peppers, mushrooms, artichokes, YUM. So for dinner, I made pizza with red wine tomato sauce, crumbled and panfried tofu and antipasto. Oh my, I wish I was eating this again. right now.

mmmm pizza

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